Ferment Nation - Cocktails in a Dropper
In the perfect cocktail, mixologists use bitters to add flavor and complexity to drinks. (6m 56s)
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You cant' make wine without bugs...some bugs are good, some are very, very bad. (7m 19s)
Ferment Nation - Wine is Water
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In Ferment Nation, host Doug Frost demystifies the world of wine and spirits. (5m 46s)
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In Ferment Nation, host Doug Frost demystifies the world of wine and spirits. (7m 34s)
Mixing spirits in a balanced combination makes for good cocktails. Its chemistry. (5m 7s)
Hardly any grape generates as much weirdness as Norton, Missouri’s official state grape. (6m 44s)
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Wine is a little more than a drink and most people drink merely to have fun. (6m 30s)
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Your preference for wines is no different than your preference for foods – it's personal! (3m 37s)
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Decanting, Downton Style
Master Sommelier Doug Frost teaches us that — whether or not a fan of the show — we can all learn a proper pour.
Ferment Nation is a local public television program presented by Kansas City PBS